Login
| Sign Up

Tzatsiki Sauce

Submitted by: JustRightMenus

Servings: 4

Categories: cucumber, dip, yogurt

Ingredients

6" piece of cucumber

7 oz strained yogurt

1 garlic clove, crushed

1 TB extra virgin olive oil

2 TB thinly sliced fresh mint leaves

salt, to taste

Directions

Peel the cucmber, grate it coarsely into a colander, and press out most of the liquid.

Add to the yogurt with the garlic, olive oil and mint.

Chill.

Stir in salt to taste just before serving.