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Baked Acorn Squash

Submitted by: JustRightMenus

Servings: 4

Categories: The Produce Box, squash, veggie

From the kitchen of:

The Produce Box newsletter 2010


1 medium acorn squash, halved and seeded

1 TB butter

2 TB brown sugar


Preheat oven to 350°.

Turn acorn squash upside-down onto a cookie sheet. Bake at 350° until it begins to soften, approximately 30 to 45 minutes.

Remove squash from the oven and turn onto a plate so that the flesh is facing upwards. Place butter and brown sugar into one half of the squash, and place remaining squash over that piece.

Place in a baking dish (so the squash won't slide around too much) while baking. Bake another 30 minutes.